Around 3,700 worldwide scientists, doctors, researchers, and experts visit the 38th edition of the ESPEN Congress in Copenhagen. ESPEN is one of the key nutrition conferences to discuss the latest scientific advancements on how nutrition contributes to better health. Besides our Nutricia Advanced Medical Nutrition booth and activities like the dysphagia cooking sessions with Chef James, Danone Research & Innovation presents its latest scientific and educational insights.
During the Nutricia symposium three distinguished experts in the field of Oncology, Critical Care and Alzheimer’s disease addressed how tailored nutritional support can help ensure the best possible care for patients with specific nutritional needs. Additionally our scientists will present five poster presentation sessions on our latest research.
Please download the Symposium program including abstracts here.
Not able to participate? Please join the ‘After ESPEN Symposium’ highlighting this year’s key insights during ESPEN. ‘After ESPEN’ will be held on 14 October in Utrecht, The Netherlands (Dutch spoken) and is organized by Nutricia Advanced Medical Nutrition, NESPEN and Baxter. Click here to sign up or to find more information.
Click here for more information on ESPEN (The European Society for Clinical Nutrition and Metabolism).